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Nutrition Center Menu

  • Wed, May 16: Meatballs or Turkey Tetrazzini, Brussel Sprouts, Breaded Tomatoes, WG Bread/Roll, Cottage Cheese w/Pineapple, Butter Finger Pie
  • Thurs, May 17: Cabbage Casserole or Chicken Dumpling/Noodles, Mini Baby Baked Potatoes, Seasoned Broccoli, WG Bread/Roll, Fruit Cocktail or Sunshine Cake
  • Fri, May 18: Sloppy Joes or Catfish/Cod Sandwich, Seasoned Wedges, California Blend Vegetables, WG Bun/Hushpuppy, Cinnamon Applesauce or Mississippi Mud Cake
  • Mon, May 21: Scrambled Eggs, Sausage, Baked Hash Brown Cass., Country Gravy, Biscuits & Bagel, Citrus Salad or Cinnamon Roll
  • Tues, May 22: Country Fried Beef Steak or Pork Steak, Mashed Potaotes, Yellow Squash, Corn, WG Bread/Roll, Spiced Peaches

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